International Journal of Pure and Applied Chemistry (IJPAC)

 

04- Semi-empirical and DFT analyses of the metabolic activation of ethylene glycol

 

Fazlul Huq and Deena Ababneh

School of Biomedical Sciences, Faculty of Health Sciences, The University of Sydney

 

Correspondences author: Dr. Fazlul Huq, School of Biomedical Sciences, Faculty of Health Sciences, C42, The University of Sydney, PO Box 170, Lidcombe, NSW 1825, Australia. Telephone: +61 2 9351 9522 Fax: +61 2 9351 9520

E-mail : f.huq@fhs.usyd.edu.au

 

Abstract: Ethylene glycol is a highly toxic and widely used industrial chemical. When ingested in the form of antifreeze or other automobile products, ethylene glycol results in central nervous system depression, cardiopulmonary compromise and renal dysfunction. The metabolic degradation of ethylene glycol includes conversion to glycoladehyde, glycolic acid, glyoxal, glyoxylic acid, oxalic acid, formic acid, carbon dioxide and incorporation into glycine that occurs via a number of intermediates. Preponderance of acids among the metabolites of ethylene glycol explains why ethylene glycol can cause metabolic acidosis. It has been established that the rate-determining step is the step in which glycolic acid is converted to glyoxylic acid. Molecular modelling analyses based on molecular mechanics, semi-empirical (PM3) and DFT (at B3LYP/6-31G* level) calculations show that glycolic acid has high thermodynamic stability and low kinetic lability so that the reaction in which glycolic acid is converted to glyoxylic acid is indeed rate-determining. The metabolite glyoxal has the lowest LUMO-HOMO energy difference that makes it most kinetically labile. The high kinetic lability and the presence of electron-deficient region on the molecular surface may make glyoxal the most toxic metabolite as it may induce cellular toxicity due to depletion of reduced form of glutathione and cause DNA damage due to oxidation of nucleobases in DNA.

 

Key words: ethylene glycol, metabolic degradation, glycolaldehyde, glycolic acid, glyoxal, oxalic acid


 

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